COMPOSITION : Potassium Oxide (K2O) water soluble 10 %

FORMULATION                Liquid
SPECIFIC WEIGHT          1,18
pH                                      6,4 – 6,9

CHARACTERISTICS :

SHUTCROP L, applied during pre-harvest period, helps to improve
organoleptic and marketable characteristics of flowers and fruits,
by enhancing colour, taste, amount of sugar and the shelf-life. In
the photosynthesis process of sugar and proteins it has the function
of enzyme activator.
SHUTCROP L is recommended during the ripening stage of all the
juicy fruits and grapevines.

COMPATIBILITY :

SHUTCROP L can be mixed with fertilizers and common pesticides
with the exception of oil-based insecticides or alkaline reaction
products. It is recommended to test the mixture before using it
extensively.

PACKAGING SIZE :    Lt 1 – 5 – 25